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2026-11-09
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Handmade stoneware bread baker bowl crafted by Ayers Pottery 2012
$25.00
$32.5
30% OFF
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Product Details
Description
Specifications
Care Guide
Handmade stoneware bread baker bowl crafted by Ayers Pottery, a prominent studio based in Hannibal, Missouri, led by master potter Steve Ayers. This iconic multi-purpose dish is highly prized for its unique, earthy drip-glaze aesthetic and practical functionality. It is distinctively thrown with two sturdy lug handles on the sides for easy handling. Primary Function: It is specifically engineered to bake small, specialized loaves of bread (such as beer bread, quick fruit/nut breads, or artisan mini-loaves) directly in the oven. Alternative Uses: Beyond baking bread, these thick stoneware vessels are frequently used to heat and serve warm dips, bake individual portions of French onion soup, or serve stew and chili.
Daily Cleaning: Use a soft brush or damp cloth to gently wipe away dirt. Avoid harsh chemicals. For mesh areas, use diluted mild detergent and a soft brush.
Drying: Air dry in a cool, shaded place after cleaning. Avoid direct sunlight or high heat, which can cause fading and glue deterioration.
Storage: Stuff with paper to maintain shape when not in use. Store in a dry, ventilated area to prevent mold. Rotate between multiple pairs to extend lifespan.
Usage Notes: Designed for basketball. Not recommended for hiking, long-distance running, or other specialized sports where different performance features are required.